1) Tianbaocai 甜包菜1. This paper discuss the processing technology of Shanghai preserved szechuan pickle and Shanghai Rugua and Shanghai Tianbaocai on vegetables. 探讨了以蔬菜为原料,生产上海大头菜、上海乳瓜、上海甜包菜的加工工艺。2) beet [英][bi:t] [美][bit] 甜菜 1. Some views on ...