then make your way to quaint villages that overlook rolling hills and groves of citrus, olives, almonds, and pistachios. And you won’t want to miss a chance to lounge on beaches with glittering white or volcanic black sands as you gaze at the deep ...
Of course he’s totally right. And I am super glad to have an extra push to make me think about new types of meals and actually do some serious cooking. Our oven may be the size of a shoebox and we may only have two working burners on our stove, but I’m not a quitter. Here’...
lovely though that also is. Also fantastic toast. Some recipes I’ve seen use butter, in the dough and to brush the top with, but I don’t eat butter so I use olive oil. This makes two small loaves or one big one. I make mine in myPullman bread...
Operation Falafel (JBR) is a great place to indulge in these tasty treats. Knafeh A sweetmeat that’s typical to the Arab region, the Knafeh is often referred to as the Queen of Desserts. It is an interesting combination of sweet and salt syrup, melted cheese, dough, and pistachios. ...
After days of experimentation, I discovered how to make turkish delight that is chewy and has an exotic rose flavor like the one I bought in Turkey.
There are four entrances and plenty of shopping to be had, along with cafés and restaurants. Admission is, of course, free. However, you’ll still need your wallet for all of the purchases you’re going to want to make! Have Fancy Pastries at Gran Caffè Gambrinus I love visiting elegan...
Ingredients boxes will be delivered between right to your door between 12pm and 5pm the day of your cooking class by one of C&C’s team members. Boxes will include: Charcuterie Box Fresh ingredients to make a risotto with Chef Jason Harper ...
We served ours in small glasses with a sploosh of passionfruit pulp on top of each one. The Empress had a wafer of home-made biscotti sticking out of hers. I can imagine all kinds of lovely toppings and additions – crumbled pistachios maybe, or a little finely chopped mint? Love to hea...
Security guards make malls feel safer, but what can they do when there’s trouble? Zachary Crockett observes and reports. SOURCES:Gus Parsons, mall cop in the San Diego area.David Levenberg, owner of Center Security Services. RESOURCES:"Mall of America's security team will start using facial...
I hope by now your creative wheels are spinning for your next charcuterie board! Customize it with favorite foods/recipes, diet restrictions, family traditions, flavors/textures you name it! Well, to make it even easier here is a list of 100 things you can put on a charcuterie board by ca...