21.Pizza PotatoMake a deep slit in baked potatoes, then stuff with some pasta sauce, chopped pepperoni and shredded mozzarella; bake at 400 degrees F until the cheese melts. 22.Italian MeatloafAdd 1 cup pasta sauce, 1/2 cup grated Parmesan cheese and some chopped rosemary to a basic meatlo...
中文(简体) Change “跟” to “配” or “加”would be better to understand. Both words have meaning of “with” but “配” is more often used when making connections between two objects, whereas “跟” is more often used as “and”, so it may cause some confusion in this sentence ...
12:Tandoori Marinade Mix 1 cup plain yogurt with 1/4 cup tandoori paste and 2 teaspoons each grated garlic and ginger; season with salt and pepper. To use: Marinate 1 1/2 pounds chicken, 1 to 4 hours. Wipe off the excess marinade before cooking. 13:Tandoori Potatoes Make Tandoori Marina...
Things kick off at Industry City on Saturday with the Opening Bash, featuring 40+ New York City brewers to sample, plus local producers of wine, spirits, cider, and coffee. KIDS WEEK A visit to the former aircraft carrier that’s now the Intrepid Museum is a step inside a living time ...
sauce in more abundance, so adding a bit more mayonnaise is completely do-able. Surprisingly, the combination of lemon, artichokes, and carrots are a fantastic match and can make it feel like you’re eating Spring, even if you are still waiting for it to fully arrive. Finishing it with ...
make it the “bread” instead of the filling. Cut a tomato in half and pull out of the inside, creating a small hole. Fill your tomato with a grilled burger, a fish patty or turkey and cheese. The tomato is filling and delicious without all the carbs you’re trying to avoid. ...
And they couldn’t be easier to make– the dough is zipped up in the food processor in about a minute. They’re buttery little cookies, with flour, oats, brown sugar and some spices all whirled up in the processor. Pat that stuff into a pan, scatter some extra oats and turbinado ...
Meanwhile, Carol is in charge of the food. Trust me, there is just as much competitive pressure to deliver on the food as there is to win the Oscar picks. She will probably make sliders, her famous pinwheels, and maybe her elegant cheese puff pastry. She asked me to make cheese straws...
The country’soffshore coral reefsand islands make Belize a seafood lover’s paradise where lobster, lionfish, grouper, snapper, barracuda, conch, and shrimp are served up in a mouthwatering array of styles. Not to be outdone, the mainland adds tender chicken, pork, and beef with an exotic...
Spend a morning or afternoon wandering alongside the glistening Min River, dotted with cascading streams and lush greenery. Pause to admire iconic sights like the Fish Mouth Levee, which regulates water flow through an ingenious weir system. Learn from your guide how the dams, channels and levees...