food industry. Our systems-based perspective links food security to agricultural productivity, food safety, health and nutrition, processing and supply chain efficiency in the face of global and industry megatrends. We call for a collaborative, transdisciplinary approach to the science of food security...
food safety, health and nutrition, processing and supply chain efficiency in the face of global and industry megatrends. We call for a collaborative, transdisciplinary approach to the science of food security, with a focus on enabling technologies within a context of social, market and global trend...
ResearchGate (全网免费下载) susfood-db-era.net (全网免费下载) library.wur.nl seedsoflifetimor.org (全网免费下载) escholarship.org (全网免费下载) 查看更多 相似文献 参考文献Food Security: The Science, Sociology and Economics of Food Production and Access to Food ...
The Concept of Food SecurityWen Peng a bElliot M. Berry cEncyclopedia of Food Security and Sustainability
Journal of the Science of Food and Agriculture杂志发表同行评议的有关领域的原创型研究论文(original research)、综述(reviews)和观点(perspectives),特别强调了农业/食品领域的跨学科研究。该刊侧重于适合国际受众的假设驱动的研究。不鼓励对当地产品或描述性研究进行研究。在提交稿件之前,请仔细阅读投稿指南,以确保该...
CommentOpen Access25 Jul 2023 npj Science of Food Water for sustainable development The alarmingly slow progress on water-related goals and targets jeopardizes the entire sustainable development agenda. In March 2023, the United Nations (UN) convened the first UN Water Conference in nearly 50 ...
S Cho - 《Social Science Electronic Publishing》 被引量: 6发表: 2007年 Smarter 'All': Design and Design Research at the People Centric Era for China . As a result, the world is confronting mounting anxiety of resource scarcity (e.g. oil, water, food, etc.), creeping trade-protectionism...
Africa is a continent with abundant, diverse and un-exploited renewable energy resources that are yet to be used for improving the livelihood of the vast m... W Parawira - 《Reviews in Environmental Science & Bio/technology》 被引量: 66发表: 2009年 A village-level economic model of land ...
aA new peer-reviewed journal of Food Security: The Science, Sociology and Economics of Food Production and Access to Food began publishing in 2009.[21] In developing countries, often 70% or more of the population lives in rural areas. In that context, agricultural development among smallholder ...
Lyu Xin, dean of the College of Food Science and Engineering, Northwest A&F University, suggested that the research on emerging interdisciplinary technologies such as synthetic biology, should be intensified, while advancing basic research in artificial edible proteins and carbohydrates and their industrial...