Consumption of over-the-counter probiotics for promotion of health and well-being has increased worldwide in recent years. However, although probiotic use has been greatly popularized among the general public, there are conflicting clinical results for many probiotic strains and formulations. Emerging ...
The pros, cons, and many unknowns of probiotics. Nat. Med. 25, 716–729 (2019). Article CAS PubMed Google Scholar Wastyk, H. C. et al. Gut-microbiota-targeted diets modulate human immune status. Cell 184, 4137–4153 (2021). Article CAS PubMed Central PubMed Google Scholar ...
probiotics constitute a constantly growing multi-billion-dollar industry 2 and are one of the most commonly consumed food supplements worldwide 3 . Foods such as yogurt, cheese, ice cream, snacks and nutrition bars, breakfast cereals and infant formulas are supplemented with probiotics, as are cosm...
Consumption of over-the-counter probiotics for promotion of health and well-being has increased worldwide in recent years. However, although probiotic use has been greatly popularized among the general public, there are conflicting clinical results for many probiotic strains and formulations. Emerging ...
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The pros, cons, and many unknowns of probiotics. Nat Med. 2019;25:716–29. CAS PubMed Google Scholar Ayichew T, Belete A, Alebachew T, Tsehaye H, Berhanu H, Minwuyelet A. Bacterial probiotics their importances and limitations: a review. J Nutr Health Sci. 2017;4:202. Google ...
The pros, cons, and many unknowns of probiotics. Nat Med. 2019;25(5):716–29. https://doi.org/10.1038/s41591-019-0439-x. Article CAS PubMed Google Scholar Clarke TC, Black LI, Stussman BJ, Barnes PM, Nahin RL. Trends in the use of complementary health approaches among adults: ...
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