1201 Richmond Ave, Houston, TX 77006-5423 +1 281-888-1929 Improve this listing Does this restaurant offer highchairs for toddlers? Yes No Unsure Details Manage this business? CUISINES American, Southwestern, Barbecue Special Diets Gluten free options Meals Lunch, Dinner FEATURES Takeout, Outdoor...
E’s Smokin’ BBQ is a wedding catering company located in Houston, TX. This caterer specializes in preparing dishes with traditional barbecue flavors inspired by American, Mexican, and Southern cuisineView Vendor Storefront Request Quote Vendor Details Location: From Galveston to the South Side of...
unwind at one of the many restaurants and bars that line the streets of Houston City Center. From Tex-Mex to international cuisine, there is something to satisfy every palate. For a taste of local flavor, be sure to try some authentic Texas barbecue or indulge in delicious seafood at one ...
S4 Ep 25: US low-n-slow barbecue legend, Phil Breeden Competitive Texas BBQ smoker cooking is a huge activity in the United States, and one of the best in the business – Phil Breeden – is in Australia at present, competing in a local competition and checking out the Australian smoker ...
There were tools, a shed, a truck that was consistently being worked on, a barbecue pit, and some plants in the back and occasional sunflowers. What was beyond the smoke, tools, and rusted car parts was another world—a world my granddaddy preserved from his rural upbringings in Sibley, ...
2. Houston Houston, we have a problem. The problem is that there’s so much to do in the U.S.’s fourth largest city! I think people are always surprised to find so much culture and an incredible diversity of food in Houston. What to do and see in Houston We love wandering through...
The meeting highpoints included a formal “alumni address” speech, a debate and selection of next year’s speaker, and then officer elections before the group adjourned to a barbecue lunch. Parker, an 1889 graduate and Houston lawyer, was elected president at the June 1910 meeting, but didn...
For tailgating, camping, or a barbecue in the park, the RoadTrip 285 is easy to haul and set up. It runs on 16-ounce propane canisters—bring spares if you’re cooking for a crew or making multiple meals. The two-piece grates are made of cast iron and coated with porcelain, covering...
The Pit Room 395 American, Southwestern, Barbecue$$ - $$$ Taste of Texas 3,960 American, Steakhouse$$$ Order Online Rudy's 391 American, Southwestern, Barbecue$$ - $$$ Order Online Goode Company Seafood 769 American, Cajun & Creole, Seafood$$ - $$$ Find a table Willie G's Seafood...
The Pit Room — Memorial City: Sambrooks Management Company, the owner and operator behind local restaurants like Andiron and Candente, will open the second and largest location of The Pit Room in Memorial City. The new outpost will offer its ...