The gene for fragrance in rice[J].Plant Biotechnology Journal 2005,3.Bradbury LMT, Fitzgerald TL, Henry RJ, Jin QS, Waters DLE (2005) The gene for fragrance in rice. Plant Biotechnol J 3:363-370Bradbury L M T,Fitzgerald T L,Henry R J. The gene for fragrance in rice[J].{H}PLANT...
The fgr gene responsible for rice fragrance was restricted within 69 kbSaihua Chena,b,1, Juan Wua,1, Yi Yanga, Weiwei Shia, Mingliang Xub,*aCollege of Bioscience and Biotechnology, Yangzhou University, 12 East Wenhui Road, Yangzhou, Jiangsu 225009, PR ChinabNational Maize Improvement Center,...
稻香永存 丰年不忘 The Fragrance of Rice is Forever, the Year of Abundance will not be Forgotten “人就像种子，要做一粒好种子”，这是袁隆平生前常说的一句话，他用一生，为这句话写下了注脚。一稻济世，万家粮足。风吹穗浪，饱食者当常忆袁公。袁隆平是我国研究与发展杂交水稻的开创者，也是世界上第一...
商标名称 天天米之香 柳毛天天米之香 THE FRAGRANCE OF RICE EVERY DAY 国际分类 第30类-方便食品 商标状态 商标注册申请 申请/注册号 61134389 申请日期 2021-12-03 申请人名称(中文) 孙继广 申请人名称(英文) - 申请人地址(中文) 黑龙江省鸡西市恒山区铅矿村四组 申请人地址(英文) - 初审公告期号 - 初...
The stamp design adopts the language of copperplate engraving, characterized by intricate lines and delicate hues, rendering a rich and vibrant composition. The golden rice ears in the artwork cleverly blend with the vast fields to form the shape of rice grains. On the right side of the image,...
With the luscious sauce, rich with the fragrance of braised mushroom coating each pearl of rice and tender, juicy mushrooms, it is no wonder the establishment is a Huaxi Street stalwart. RELATED: Behind The Bib: Hsiao Wang Steamed Minced Pork with Pickles in Broth More Details Yi Jia Zi...
The origin and evolution of fragrance in rice (Oryza sativa L.). Proc. Natl. Acad. Sci. USA 106, 14444–14449 (2009). Article CAS PubMed PubMed Central Google Scholar Nielsen, R. et al. Genomic scans for selective sweeps using SNP data. Genome Res. 15, 1566–1575 (2005). Article...
total of 73 regions were identified in the top 2.5 percentile of genetic diversity cutoffs (πw/πc> 5.8) (Supplementary Fig. 12andSupplementary Table 20), one of which contains an ortholog of theO. sativadomestication-related genebadh2(ref.29), which is associated with fragrance in Asian ...
China is one of the pioneers in the cultivation of orchids and currently holds the largest orchid planting area in the world. Aromatic terrestrial orchids, often referred to as traditional Chinese orchids, display unique attributes, such as fragrance, purity, elegance, and harmony. Since the 1980...
), aroma is one of the most valuable traits in grain quality and 2-ACP is the main volatile compound contributing to the characteristic popcorn-like odour of aromatic rices. Although the major locus for grain fragrance (frg gene) has been described recently in Basmati rice, this gene has ...