THE meals served to the ancient Imperial Court have always remained something of a mystery, but it’s safe to assume that emperors dined on grand style. Just how epicurean were these ancient meals? Countless tales about the royal dinner table have been handed down for generations. In Ap...
it’s not great, and a beer is just as authentic and refreshing, while a good bit cheaper. We were less inclined to fill up on drinks, as you quickly fill up on the food here, especially when guacamole is on the table.
While immensely satisfying, enjoyment of meticulously finished dishes in the comforts of the dining area constitute only part of the experience. Nothing compares to the unexpurgated sensory feast of witnessing in full the epicurean tour de force from kitchen through to the table, which will surely e...
Epicurean, or Epicure, comes from Epicurus, the ancient Greek Philosopher, teacher of the philosophy of simple pleasures. One of these enjoyments is the pleasure associated with good food.
You really have to check them out. I will keep you all posted on The Traveling Epicurean Cooking Demos and the “competition” in their amazing kitchens at Page in January of 2018! I want to wish everyone a Happy Thanksgiving! Let me know how your recipes turned out and about any new ...
Prince and the Peacock chronicles the epicurean legacy of the royal courts across the Indian subcontinent, where Persian, Turkish and Mughlai influences were woven into traditional recipes. Chef Palash Mitra’s expansive menu includes a Northern Indian lamb shank biryani, a twist on Pashtun-style ...
Welcome to our Michelin-starred restaurant nestled in the heart of Mayfair, where gastronomy meets elegance. Prepare to embark on an extraordinary culinary journey as we present our meticulously crafted three-course du jour menu. Begin your epicurean adventure with a symphony of flavours from our...
The Mercato Centrale introduces a captivating concept—an epicurean haven where local food artisans converge, offering a tapestry of diverse cuisines to savor. While prices might not be budget-friendly, the prime location within Termini Station and the exquisite culinary array make it an unmissable st...
A new promotional program is expanding in Indonesia that helps importer partners grow their businesses by training their customers how to be more profitable with U.S. beef and pork. ASEAN American Epicurean Table (AAET) was rolled out recently through eight day-long training sessions in Jakarta,...
sustainability and craftsmanship. It’s set in the historic walled garden of Hampton Manor, a 45-acre estate near the town of Solihull (about 1.5 hours by train from London) that has been designed for epicurean escapes, with two restaurants (Grace & Savour and Smoke), a bakery, and plans...