liquor - an alcoholic beverage that is distilled rather than fermented booze, hard drink, hard liquor, John Barleycorn, spirits, strong drink alcohol, alcoholic beverage, alcoholic drink, inebriant, intoxicant - a liquor or brew containing alcohol as the active agent; "alcohol (or drink) ruined...
beverage,drinkable,potable,drink- any liquid suitable for drinking; "may I take your beverage order?" proof spirit- a mixture containing half alcohol by volume at 60 degrees Fahrenheit home brew,homebrew- an alcoholic beverage (especially beer) made at home ...
Putting 2021 (so far untasted) into the context of the last few vintages, it looks as if Bordeaux styles have turned an important corner. Bordeaux is now so drinkable so young. This is not by accident, either. Bouard says: "We have to understand that the consumer is changing. People ha...
in regions where it is too hot or too cold to grow grapes. While fruits other than grapes can happily make wines (think blueberry wine fromVermontor mango wine from thePhilippines), they often require the addition of sugar to make them firstly alcoholic and, secondly, actually drinkable. ...
Jupiler is Belgian's number one beer so we were excited to see an AF version of the popular lager. Flavour wise, it starts off sweet and ends a touch bitter but it is effortlessly drinkable. There isn't much carbonation in this one and we would have liked to have tasted the hops more...
The next step, obviously, is to blend everything together. If you like your slush a little less ice-y, you can add ½ cup less ice. Personally, I like mine where it ended up for these photos — the perfect slushy consistency, but still drinkable. And still super flavorful, too. Ser...
The flaming herb imparts the glass with the essence of smoke, creating a welcoming and complex sipper. See Recipe Pumpkin Spice Gin Sour If standard pie isn’t enough to satiate your pumpkin cravings, a drinkable version may do the trick. This rich Gin Sour gets its smooth profile from an...
With 95% alcohol by volume, Everclear, a grain alcohol made in the U.S., is shockingly potent, but it's not the strongest liquor in the world. Across the globe, distillers amp up the alcohol content of rums, vodkas, absinthes, whiskeys, and more to create eye-wateringly high-proof ...
Fruity, refreshing, andperfectfor serving a crowd, sangria is one of our go-tococktailsfor 4th of July. If you’re planning a dinner party, a late-night fireworks watching sesh with your friends, or just craving the most refreshingsummer drink, our sangria recipe won’t let you down. ...
Cover the glass jar with cheesecloth or a coffee filter secured with a rubber band or string. Once the liquid ferments, remove the SCOBY from the tea. Fermentation can take from a few days to over a week even. The result is a drinkable ‘1F’ Kombucha. ...