Learn about the difference between cocoa vs. cacao, including cocoa powder, cocoa extracts, cocoa liquor, and cacao nibs. Information about benefits, caffeine, theobromine in cocoa and cacoa, differences between dark chocolate and milk chocolate. Consume
One of the greatest curiosities about chocolate is ready to be solved: What is the difference between cacao and cocoa? Read Venchi's article and find out!
What is the Difference Between Cocoa vs Cacao? First, we need to define the differences between cacao vs cacao. Then I want to tell you why we choose raw cacao and the tremendous health benefits. Keep reading to learn all about it — or skip ahead to check out our chocolatey recipes. W...
popularity of eating whole and natural foods as well as vegan diets, however, we are hearing the word more and more with each passing season. It is easy to get confused as to the difference between the two since cocoa and cacao actually have a lot in common, the most important being ...
What’s the difference between cocoa and cacao? The wordcacao, pronounced [ kuh–kah-oh ] or [ kuh–key-oh ], is used to refer to theTheobroma cacaospecies of tree. This tree, which is often referred to as thecacao treeorcocoa tree, is the source of an edible seed that is commonl...
Understanding the difference between cacao vs cocoa reveals some key insights about how your favorite indulgence can affect your health.
What to Consider When Choosing Between Cocoa and Cacao Cacao is the raw, unprocessed version of cocoa. Both can benefit your health, but it’s best to stick to either the raw version, cacao, or a chocolate product that has a high chocolate liquor content. ...
Cocoa and cacao are two products that come from the same plant, the Theobroma cacao tree. The two terms are often used interchangeably, but when it comes to labeling chocolate products in the US, they represent different things. Cacao is used to describe the fruit from the cacao tree, the...
Cocoa (Theobroma cacao L.) is a crop of huge economic significance worldwide and is grown mainly in tropical and subtropical countries. Currently, West Africa produces most of the world's cocoa. The crop provides economic support to cocoa-growing countries, smallholder farmers, and the chocolate...
You might already know that cacao is a key ingredient in chocolate making, but what exactly is it? And what’s the difference between cacao and cocoa? For more info, we consulted Monica Rogan, founder, chocolate maker and CEO of Goodnow Farms Chocolate,