Every week throughout the month of August there is different theme applied for the buffet. It was chicken during our visit. So you will find a lot of dishes cooked with chicken in the selections. There are a total of 6 sections by type of cuisine – Indian, Western, Asian, Seafood/Japa...
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Everything from fresh whole fish rubbed with spices and nestled in tin foil, to octopus laid directly on the grill for a perfect char and sear, to the bubbling seafood casserole in clay bowls, to hot buttered ears of corn, are all smoked and roasted on that same grill. We instantly fe...
Overseas we were last in Phuket for a short break, staying at The Surin. I think what I found about Thai food is the amount of fresh herbs and seafood in the dishes; punchy flavours that are very robust but presented in a very delicate, balanced way. More recently I was in Adelaide f...
The Supreme Fried Rice was full of seafood and flavour, no regrets with this order. My personal favourite was the Prawn Tanghoon. Simple but totally satisfying, could use a just a dash more pepper but i put pepper in everything i eat, ha. The Mango Sticky Rice was...
Austin Millspaugh, you so cray. This creamy off-menu knockout at Uptown’s Standard Pour, with a name that means “flower of fire,” is a low-proof treat, a deceptively sweet drink that actually turns out to be more savory. After the first three ingredients are mixed and poured into ...
Second visit to the Lobster Shack and took a lot of the advice and went later to avoid the coach loads of tourists that descend daily. Had great service and the half cray and chips was nice however I prefer freshly boiled, not cooked on the grill so would be awesome if t...
their rustic, simple approach to the Gallic-flavored fare. Among the dishes name-dropped were duck confit, super-caramelized French onion soup, cassoulet, and grilled rainbow trout, and The aforementioned raw oysters. The kitchen will feature a wood-fired grill for steaks, chicken and seafood. ...
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