El-Agamy EI (2007) The challenge of cow milk protein allergy. Small Rumin Res 68:64-72El-Agamy EI. The challenge of cow milk protein allergy[J].Small Ruminant Research,2007,(1-2):64-72.E l A g a m y E.I. (2007). The challenge of cow milk protein allergy. Small Rumin. ...
Articles Translational Investigation nature publishing group The establishment of cow's milk protein allergy in infants is related with a deficit of regulatory T cells (Treg) and vitamin D Laura Perezabad1, Jacobo López-Abente2, Elena Alonso-Lebrero3, Elena Seoane2,4, Marjorie Pion2...
Safety and clinical predictors of reacting to extensively heated cow's milk challenge in cow's milk-allergic children. Ann Allergy Asthma Immunol. 2014;... Campbell,Dianne,E.,... - 《Annals of Allergy Asthma & Immunology》 被引量: 36发表: 2014年 加载更多来源...
Five percent of the Dutch children participating in this study had challenge proven cow's milk allergy. While being treated for cow's milk allergy, half of the children were not symptom free when using the standard cow's milk protein free formula (extensively hydrolysed formula), but were ...
An investigation published by The BMJ today suggests that cows' milk protein allergy (CMPA) may be acting as a Trojan horse for the $50 billion (£40 billion; €44 billion) global formula industry to forge relationships with healthcare professionals in
Maternal cow’s milk consumption during pregnancy is inversely associated with the risk of cow’s milk allergy (CMA) in the offspring in a prospective birth cohort studyHistamine intoleranceDiamine oxidaseDiagnosisHistamine-free dietHistaminintoleranz...
However, for those who cannot report such tolerance, the most prudent approach is to perform a supervised oral food challenge to determine the tolerability of baked milk and egg. The purpose of this article was to review the pathophysiology, clinical data, and safety of baked milk and egg and...
Soy-protein formulas were also given to allergy-prone infants for the prevention of atopic diseases when breast milk was not available. Several researchers studied the prevalence of soy sensitization in allergic disease. Few studies used a challenge test for the diagnosis of soy allergy, even those...
Food allergy and the potential allergenicity-antigenicity of microparticulated egg and cow's milk proteins. J Am Coll Nutr. 1990 Aug; 9 (4): 410-7.Sampson, H. A.; Cooke, S.K. 1990. Food allergy and the potential allergenicity-antigenicity of microparticulated egg and cow's milk ...
Here we describe an adjuvant-free mouse model of milk allergy that uses transdermal sensitization followed by oral challenge with milk protein. Groups of BALB/c mice were exposed to milk whey protein via a transdermal route, without adjuvant. Systemic IgG1 and IgE antibody responses to transdermal...