Crockpot Grape Jelly Meatballs are sweet, tangy, and oh-so-easy to make with just 3 ingredients and a slow cooker!
Freeze:I recommend freezing the unbaked or baked meatballs in the freezer (seperate from the sauce) for up to 3 months! When you are ready to eat thaw the meatballs and cook them in the warmed sauce. Reheat:To warm up leftovers simply add the meatballs to acrockpotand warm up on low...
The Best Meatball Sliders Recipe These tasty grape jelly chili sauce meatballs are both sweet and tangy! Easy Hamburger Buns Recipe Once you try this easy Homemade Hamburger Buns Recipe, you’ll never want to go back to store bought buns again! 5 Ingredients Crockpot Recipes (125 Easy Ideas...
Ready-To-Go Meal Prep - I've been known to make a meal in the crockpot in the evening, put it in the refrigerator overnight, and then take it out in the morning and turn it on so It will be ready that evening. I usually try to wait to turn it on if I have the time and ...
Literally the best meatballs I’ve ever had! These have been a staple in our home and my kids request them! Thank you. How to Make Italian Meatballs This is a brief overview of how to make this amazing recipe. For the full recipe with all of the measurements, please see the recipe ca...
Also, feel free to make meatloaf meatballs with this recipe… They’re amazing!!! Here’s the video tutorial The Best Meatloaf Recipe EVER Meatloaf is the perfect recipe to pack all your favorite veggies into one delicious dish! This is the only meatloaf recipe you'll ever need - it's ...
Insufficient Salt: Potatoes need a good amount of seasoning to bring out their best flavors. Many people make the mistake of not seasoning the cooking water or skimping on the salt afterwards. A well-seasoned pot of water (it should taste like the sea) can make a significant difference in...
This was the best batch ever. I used fresh tomatoes in place of the boxed ones and it made such a difference! Only recommended in the summer when you can get local, in season, organic tomatoes. Equipment:Stock pot (and crock pot if using)Wooden spoonColander Ingredients: 3.5-4lb grass-...
These have got to be the best meatballs I have ever tasted. It is an awesome recipe. Made these for a Kentucky Derby party and they didn’t last to see the race!!! I made mine and then placed them in a crockpot on low, to keep them warm for the party. Absolutely a 5 star rec...
I hate crockpot recipes that say you need to brown things first. But if you skip it, your meatballs will stick together. Sorry, mamas. But you can do a big, double batch and freeze half the meatballs for next time! My mother says she doubles hers every time. Saves on cleanup!