The physiological aspects of additions to foodstuffs. The addition of substances to foodstuffs affecting their nutritive valuedoi:10.1002/jctb.5000543302J. DrummondJohn Wiley & Sons, Ltd.Journal of the Society of Chemical Industry
Yellow mealworm larvae (YML; Tenebrio molitor) are considered as a valuable insect species for animal feed due to their high nutritional values and ability to grow under different substrates and rearing conditions. Advances in the understanding of entomo
Genetic traits that may predispose to food addiction have also been studied [22]. Food additives are substances that are added to foods or drinks to maintain/enhance safety, freshness, texture, appearance, taste or flavour [23]. For centuries, humans have used salt to preserve meats and fish...
The peg according to the invention comprises a hollow body made of a cellulose-containing substance and coated with paraffine outside, and at least one plant nutrient and/or preventive material and/or plant protective. The peg is particularly useful for treating plants with wood-forming stems; it...
Food additives, contaminants and other minor components: effects on human gut microbiota-a review. J Physiol Biochem. 2018;74(1):69-83. doi:10.1007/s13105-017-0564-2PubMedGoogle ScholarCrossref 28. Azad MB, Abou-Setta AM, Chauhan BF, et al. Nonnutritive sweeteners and cardiometabolic ...
The effects of food deprivation, nutritive and non-nutritive feeding and wheel running on gastric ulcers in rats. PHYSIOL BEHAV 63(2) 219–225, 1998.—Feeding and housing conditions that induce gastric lesions were investigated. Rats were housed in activity wheels or in hanging cages and exposed...
Pica, a well-established model for nausea/visceral malaise in rodents [22], involves the ingestion of non-nutritive substances (e.g. kaolin clay), which is thought to provide protection to the gastric mucosa against toxins and alleviate nausea/visceral malaise [23]. TH Cre (hM3Dq) rats (...
The high faecal matter production following the ingestion of diets containing 30% of the two oilseed meals can have negative implications for culture water quality since fish faecal fractions are mainly constituted of particulate organic substances, including particulate forms of nitrogen and phosphorus ...
we investigated the molecular regulatory network of tomato plants in response to Ni stress. Our results provide a theoretical basis for identifying key genes and signaling pathways that could reduce excess Ni accumulation in tomato plants and are helpful for ensuring food safety and sustainable agricult...
According to the definition of nutrition science for the twenty-first century from The Giessen Declaration, an important international workshop sponsored by the International Union of Nutritional Sciences and the World Health Policy Forum: ‘Nutrition science is defined as the study of food systems, ...