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The direct translation of descriptors from one language to another does not mean that they are intercepted as conveying the same meaning in both languages. The vocabulary used by consumers to describe sensory characteristics depends on context, culture, and previous exposure to different products. ...
describing particular texture perceptions of the consumers in daily life, can help to: (a) better design food products to meet specific needs; (b) address consumer texture concerns; (c) avoid misunderstanding that can occur from simple translations; (d) accurately measure sensory meaning of consum...