iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, yeast extract, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), tomatoes† (1.2%), sugar, peas†, tomato powder† (0.8%), salt, flav...
Buttery croissants (leftover from yesterday's breakfast perhaps) are layered with cranberry sauce (use up the last of your homemade or what's left in the jar), whole berries and orange zest then all baked in a creamy cinnamon custard. For something simpler, try garnishing festive drinks ...