Agave Type:Tequilana Weber, Agave Region:Jalisco (Los Altos), Region:Jalisco (Los Valles), Cooking:Autoclave (low pressure), Extraction:Screw Mill, Roller Mill, Water Source:Deep well water, Fermentation:100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers, Fermen...