•Beefcuts aredescribedastenderand less tender.•Mymouthwastenderandswollenwhere he hadhitme.•tenderblossoms•She was blossoming like the flowersnourishedby hertendercare.•atender, caring woman•When shespoke, hervoicewasfulloftenderconcern.•Fleurysawanexpressionoftenderdevotioncome over his...
"tender beef" physically untoughened "tender feet" 同义词:untoughened (used of boats) inclined to heel over easily under sail 同义词:crankcrankytippy (of plants) not hardy; easily killed by adverse growing condition "tender green shoots" ...
You see a pair of laughing eyes, and suddenly you’re sighing sighs. You’re thinking nothing’s wrong, you string along, boy, then snap. Those eyes, those sighs, they’re part of the tender trap. Other senses oftenderrelate to the French word denoting the act of offering (based on ...
Production of the bromelain powder involves several process steps such as extraction, purification,desalting and freeze drying. The cube size beef of round part wastreated with bromelain at different pHs of beef, immersion temperatures,bromelain solution concentrations, and immersion times according to ...
1828, "part of a loin of pork or beef tenderer than the rest," from tender (adj.) + loin. The slang meaning "police district noted for vice" appeared by 1887 in New York City, on the notion of the neighborhood of the chief theaters, restaurants, etc., being the "juciest cut" for...
It is to your advantage, and to the family’s food budget, to know your cuts of beef. If you know exactly what section of the animal they come from you can save by buying meat which is lower priced because it is in less demand. By knowing how to prepare these tougher portions, you...
Mid-East Tweeters Probe the Tenderest of Saudi Sore Spots O cor amoris victima - Oh! Worthy of our tenderest love / DEVELOPMENT: BRAZIL USES GENOME IN BID FOR TENDEREST BEEF The Tenderest Lover : The Erotic Poetry of Walt Whitman / W. Whitman ; ed. e introd. de Walter Lowenfels ...
Round is the primal cut of beef that comes from the hind legs and the rump of the cow. Meat from this part of the cow tends to be farily lean and relatively inexpensive, making it a good value. Bottom round roast, also known as a rump roast, is a large cut of meat, averaging ar...
Hearty dishes like the Poulet (Chicken) Mafe with roasted chicken, peanut, sweet potato & plantains and the Beef Bouyon with plantain gnocchi, sweet potato & collards are also favorites. Sweets include Beignets De Banane with coconut custard, guava, papaya & caramel and Haitian Chocolate with...
chuck and similar cuts of beef used for stews– this technique will tenderise the beef perfectly, however, by their very nature, stewing cuts of beef don’t have as strong a natural beef flavour as steaks. However, I’m fine with that because stir fries always have great sauces!