This is innovative and well done as instead of a lecture, there is a ‘show and tell’ demonstration of decanting a bottle of red wine and then pouring a tasting quantity in appropriate glasses for a couple of attendees seated at a properly laid table, as though in a restaurant! and once...
GAMBAS AL AJILLO (Garlic Shrimp) INGREDIENTS: 10 frozen shrimp 16/20 count, heads on 1 teaspoon table salt for shrimp brine 2 teaspoons corn starch 8 cloves of garlic ¼ cup olive oil ¼ cup dry white wine ½ teaspoon Spanish smoked paprika (pimenton) 4 parsley sprigs + leaves for ...
I spend a lot of time in my kitchen so I'm always looking for products that make cooking easier and don't just take up space on the counter for once a year use. My InstantPothas become a staple for me. My recipes forchili lime chicken thighsandcoconut curry sea basswere super simple...
3. In a large baking dish, place the smashed garlic cloves, sliced onions, and the sliced lemons on the bottom. Place the chicken on top of the lemons. If you fold the thighs into a more round shape, they will take longer to bake, so lay them all flat, or curl all of them so ...
1 tablespoon grated fresh ginger 1 teaspoon minced garlic 2 (2 pound) salmon fillets, skin removed DIRECTIONS: Gather all ingredients. Soak cedar planks for at least 1 hour in warm water. Soak longer if you have time. Stir soy sauce, vegetable oil, rice vinegar, sesame oil, green onions...
Seasoning chicken is a must for pretty much any cooking method, but roasted chicken is often defined by the spices and aromatics that permeate the meat in the roasting process. Some of the most popular recipes include ingredients like rosemary, lemon, and garlic — and one classic, the famous...
First, the rice is boiled in chicken fat that is saved after frying up the chicken thighs. The rice is combined with stock, beer, tomato sauce, and saffron, which adds a distinct earthy aroma. A classic sauté of onions, bell peppers, and garlic creates a rich foundation that infuses ...
½ teaspoon garlic powder (to season the beef – omit if using leftover pot roast) ½ medium yellow onion, diced 2 celery stalks, diced 1 cup diced carrots cooking spray or olive oil 4 ½ cups beef broth/ stock (OR water, plus 1 tablespoon Better Than Bullion beef base) ½ te...
Add the almonds, garlic, basil leaves, and cherry tomatoes to the container of a blender. Pulse a few times until the ingredients come together into a sauce that’s still slightly coarse with some chunky bits. Trapanese pesto is known for its rustic texture and doesn’t need to be ...