Louisiana Plant Pathology: Take-all Root RotRaghuwinder Singh
The fungus that causes take-all root rot survives between wheat crops in crop residue, on grassy weeds, and on volunteer wheat. Since the fungus is short-lived, take-all is primarily a problem in continuous wheat. Take-all root rot builds up slowly, so it is usually the third or fourth...
Primary diseases of St. Augustine turf include brown patch, take-all root rot and gray leaf spot. These occur in hot, wet weather. Excess nitrogen and irrigation can encourage these diseases, so keep to the program. Assuming you planted the turf in well-draining soil, a fungicide specific f...
Soil pH, $NH_4^ + $ and NO₃ concentrations in soil, and take-all root rot of winter wheat grown in the field were measured concurrently from sowing to anthesis in order to relate disease devlopment to liming and N fertilization practices. Experimental variables included soil pH (5.5 and...
Their concern was issues like take-all root rot, Pythium root rot and Bermudagrass decline. "We don't recommend just our own products," Lane said. "I'll say it, we told him to use Primo (from Syngenta), blast the golf course then shut it down." ...
(we looked like genderless Stay Puft marshmallow people from a distance). My mum, a teacher, kept all her school papers and homework in a study, where it was left to gently decay over the years. Borneo 1834 smells powerfully of this noble rot – greenish-blackish spots of damp ...
dressed in a careful arrangement of natural oils and essences that the perfumer has sourced or distilled himself – incredibly silky-funky ouds that smell of wood rot but also of hay and mint, the powdered goodness of well-resinated sandalwood, buttery white flowers, or the citric, briny spackl...
Chapter 28 of The Attar Guide: Ambergris Reviews G-Y, in which we explore ambergris attars that smell like everything from fruit rot and coconut to resin and mucked-out stables.… 4th March 2022 Ambergris Attars & CPOs Cult of Raw Materials Review Single note exploration The Attar Guide ...
Oats is almost completely immune to take-all disease of wheat due to the production of the antifungal compound avenacin in plant root tissues [31]. The whole genome diversity of the T. monococcum accessions used in the study was assessed using Diversity Array Technology (DArT). The aim was...
nosebleeds: “One should bring the root of a stalk of Aspasta, the rope of an old bed, rag-paper, saffron, and the red part of a palm branch and burn them together until they are reduced to ash. Then he should bring a ball of wool, twist the fiber to form two strands, and ...