+const recipeJSON = + '[{"id": "0001","type": "taco","name": "Chicken Taco","price": 2.99,"ingredients": {"protein": {"name": "Chicken","preparation": "Grilled"}, "salsa": {"name": "Tomato Salsa","spiciness": "Medium"}, "toppings": [{"name": "Lettuce", "quantity":...
I adapted this taco soup recipe fromthis popular soup recipeon the blog, and if you haven’t joined The Church of Instant Pot yet you can easily make this taco soup on the stove; just use these ingredients but consult that recipe for the timing for stovetop cooking. What ingredients do y...
Ground Beef Taco Meat By Carolyn Gratzer Cope Quick and easy enough for a weeknight but totally guest-worthy too, this ground beef taco meat recipe (made into beef soft tacos if you like, or used for salads, burritos, nachos, and more) is the best. Prep: 10 minutes mins Cook: 15 ...
This taco dip recipe is an easy appetizer to prep with layers of refried beans, lettuce, salsa, veggies, and cheese. It's always a big hit at parties and family get-togethers — people gather around the platter until it's gone!
The safe internal temp for cooked ground beef is 160F (71C). To be honest, I never use a meat thermometer for taco meat, I just make sure it is cooked until well-browned. Use your air fryer ground beef however you’d like. This recipe is the perfect start to making tacos with your...
Preparation: Combine all ingredients in a bowl except water. Mix well as you would in making a meat loaf. Pour water into pan and add meat. Stir occasionally breaking up any large chunks. Cook for about 5-10 minutes or until done.
Jump to Recipe Print Recipe Skinny beef tacos meet tortilla soup in this easy, truly delicious, main course soup. Made in an instant pot (pressure cooker) but I did include directions for the stovetop. Each very filling, 2 cup serving has 270 calories, and 5 grams of fat. My husband ...
So you don’t really need a recipe for Walking Tacos. It’s basically taco meat made from ground beef in a chip bag and you can add whatever you want. WHAT KIND OF CHIPS DO I USE? These are traditionally made with a snack sized bag of Fritos or corn chips but you can also use ...
Crumble the ground chuck into a large skillet over medium heat. Cook, stirring, until browned. Remove from heat, rinse meat with hot water, and drain water and grease from beef. Return meat to skillet, and pour in seasoning. Stir in water. Reduce heat to medium-low, and simmer until mo...
Jump to Recipe This Frito Walking Taco Casserole is based on a portable meal where you spoon chili into a bag of Fritos, add toppings, and eat it while holding it in your hand. They are typically eaten while strolling down the street. Today’s version is baked in the oven and eaten ...