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minutes. Preheat the broiler. (See below for grilling instructions.) Alternate the fish, peppers, and tomatoes on the skewers. Place the skewers on a cookie sheet and broil for 10 minutes, basting with the marinade and turning several times. Before serving, sprinkle the lemon juice over the...
The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. Nutrition Facts(per serving) ...
Fish Alternatives Cod, halibut, tilefish, mahimahi, mako shark, sturgeon, tuna—just about any fish steaks can stand in for the swordfish. Suggested Pairing Choose a Pinot Blanc from Alsace in France or a Pinot Gris from Oregon; both are delightful, easy-drinking white wines that will have ...
Tips for Grilling Swordfish Do not marinate for more than 1 hour or you'll risk the acids in the marinade breaking down the fish, making it difficult to keep the steak together on the grill. Clean and oil the grill grate so the fish does not stick. ...
Marinate in the refrigerator for 2 hours turning occasionally. Remove steaks from the marinade andDISCARDmarinade. Coat grilling rack with cooking spray; place over medium hot coals or place under hot broiler. Place swordfish steaks on grilling rack; cook 10 minutes on each side. ...
I'll give this another try. However, I expected the flavor of the sauce to be more pronounced. I marinaded the swordfish for a couple of hours. The sauce did not do for the swordfish what my oregano-oil-lemon marinade does for chicken. I think I'll stick to the North African rub fr...
First time cooking swordfish, and it cooks just like a steak on a grill, just make sure the grill is oiled down a little before putting it o from soaking in the marinade, mine stuck a little bit, but its ok :) 0 Comment radonMarch 8, 2008 rated 5 of 5 stars This methd ...
Try this firm, meaty white fish with 21 easy swordfish recipes! Perfect for grilling, pan-searing and even making skewers, here is the best way to cook swordfish.