You don't come to Switzerland to go on a diet. But you probably do come for its famous rich food, most especially fondue(奶酪火锅)and raclette. Switzerland's best restaurants offer a mix of delicious temptations, and unmatched settings on the top of the highest peaks in the Alps, on spa...
The primary focus of Nutritional Therapy is ‘Food as Medicine’, evidence-based interventions of diet and dietary habits to optimise health and wellness. The current swell of interest in nutrition and the accompanying advances in research have shown that we are all unique and dietary modifications...
Mediterranean diet and the French paradox: Two distinct biogeographic concepts for one consolidated scientific theory on the role of nutrition in coronary ... We review and compare trends in () and stroke mortality in Spain from 1966 to 1990 and changes in food consumption at national and regiona...
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Food consumption patterns in the Seychelles between 1983 and 1993 In the absence of dietary survey data, information from two Household Expenditure Surveys of 1983/84 and 1992/93 was used to estimate the amount of nutrien... D Larue - 《Nutritional Unit Ministry of Health》 被引量: 19发表:...
Diet indices represent an integrated approach to assessing eating patterns and behaviors. The aim of this study was to develop a comprehensive food-based dietary index to reflect adherence to healthy eating recommendations, evaluate the ... McNaughton Sarah A,B Kylie,C David,... - 《Journal of...
For our customers we provide innovative tastes with amazing colors, offering completely new food experiences. By promoting healthy fruit, each with unique nutritional properties, we enrich our customer’s diet. All of this, while knowing where the food we consume comes from and how it is produced...
Besides tobacco and alcohol, diet has been thought to be associated with laryngeal cancer risk. We thus analyzed the role of various food groups, as well as specific seasoning fats, in a case-control study conducted in Northern Italy and the Swiss Canton of Vaud from 1992 to 2000. Our stud...
There is little information regarding the impact of diet on disease incidence and mortality in Switzerland. We assessed ecologic correlations between food availability and disease. In this ecologic study for the period 1970–2009, food availability was measured using the food balance sheets of the F...
Dairy foodMortalitySwitzerlandPurpose Reports on the protective effect of a Mediterranean diet on mortality usually refer to populations from Mediterranean countries, leaving uncertain whether really diet is the fundamental cause. Our aim was to examine the effect of a Mediterranean diet on mortality in...