Next, slice your peaches into half and get rid of the pit. Now take the four peach halves and with the cut side upside down, place on top of the pecans (you can sprinkle the remaining caramel sauce) After that, wrap your peaches tightly with aluminum foil and place on low grill or b...
Combine dried peaches, sugar, and nutmeg with water in pot. Light stove and warm for ten minutes over low flame. No need to boil – you just want the peaches to rehydrate and warm up. When the peaches are soft and warm, stir in breadcrumbs. ...