sweet potato 是旋花科(Convolvulaceae，见下面很"旋"的图)番薯属的，而真正的yam是薯蓣科(Dioscoreace...
In the early 20th century, sweet potato growers in the Southern US adopted the African word for yam to market their orange-colored potatoes and distinguish them from regular potatoes. The nickname "yam" stuck, and many producers use the name on their products to this day. Because these yams ...
Atrueyamhas rough skin and starchy flesh, usually white, purple, or tinted red. We saytrue yambecause the nameyamis sometimes used to refer to asweet potato. More on that below. What is asweet potato? Thesweet potatois the sweet, starchy, edible root of the plant speciesIpomoea batatas,...
Interestingly, theU.S.Department of Agriculture requires labels with the term “yam” to be accompanied by the term “sweet potato.” Also, the preferred wording from the state sweet potato commissions seems to be “sweetpotato” (one word). The reasoning is that it’s a unique crop, not ...
Much ado about sweet potatoes and their commonly confused root-vegetable relative, the yam. Both are everyday kitchen staples for adding texture, taste, and nutrients to dishes, but they are not the same. The punchline? One is a potato, and one is not. Yams and sweet potatoes: ...
Some people use the terms “sweet potato” and “yam” interchangeably, and in some grocery stores, sweet potatoes might be sold as yams and vice versa. However, sweet potatoes and yams are two separate vegetables. Here’s how to tell the difference between them. ...
“‘Yam’ has just kind of stuck,” said McIver. Roasted Sweet Potatoes with Speck and ChimichurriHirsheimer & Hamilton When is sweet potato season? In North Carolina, home to more than half of the U.S. crop, the sweet potato harvest starts in mid- to late-August, said third-generation...
在美国英语中,“sweet potato”(甜薯)和“yam”(山药)是两个不同的词汇,它们指的是不同的和食物。首先,“sweet potato”(甜薯)是指一种植物,属于薯类植物,其根部富含淀粉,味道甜美。它的外皮通常呈红色、橙色或紫色,内部是橙色或黄色的肉质。甜薯在美国是一种常见的食物,常用于制作烤甜薯、甜薯派等美食。举个...
yam是美国筒子的用法。sweet potato主要是指白薯，如果指着山芋说，这是sweet potato，都能懂。但是凭空说sweet potato就很模糊了。顺便祝楼主儿童节快乐~英式
In the United States, the terms "yam" and "sweet potato" are used interchangeably, but they are completely different vegetables. Yams are starchy and have a rough, brown exterior. They can grow up to 45 feet long and are eaten in parts of Latin America, West Africa, the Caribbean,...