Condensed milk sweet potato pie has a custard-like filling, which can be a bit tricky. The pie takes40 to 50 minutes to bake. You can tell that the pie is done when theedges are set, and thecenter gives a little jiggle. The pie will continue to cook andfirm up as it cools. Tote...
1cupevaporated milk 1tsp.freshly grated nutmeg ½tsp.ground cinnamon ½tsp.kosher salt Pinch of ground cloves 2dried bay leaves WHISK: 2cupssweet potato purée (see Test Kitchen Tips, below) ¾cupsugar 2eggs Sweetened whipped cream
1/2 cup canned sweetened condensed milk 1/4 teaspoon cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon nutmeg 1/4 teaspoon vanilla extract, optional 1 (9-inch) unbaked pie crust, recipe follows Maple flavored whipped cream, recipe follows ...
Melt 1/4 cup butter or margarine, and pour it in the bowl with the sweet potatoes. Beat with an electric mixer until smooth. Blend in sweetened condensed milk, cinnamon, orange rind, vanilla, nutmeg, salt, and 1 egg. Pour into the unbaked crust. Bake at 425 degrees F (220 degrees C...
The perfect Sweet Potato Pie recipe! Made with a flaky, buttery pie crust and a lightly spiced, perfectly sweetened, browned butter sweet potato pie filling.
These vegan sweet potato muffins are lightly sweetened with just the right amount of cinnamon and spice. They’re easy to make and filled with good-for-you ingredients, making them the perfect breakfast or snack! Save This Recipe Form Want to save this recipe? Share your email below & we...
17. Chai-Spiced Sweet Potato Pancakes Chai spices including cardamom, ginger, and cloves, gives these fluffy sweet potato pancakes a unique twist. Maple syrup and butter are traditional toppings, but adding sweetened condensed milk would make it taste like a chai latte. Recipe: Ambitious Kitchen18...
I used 5 egg whites but the meringue still came out rather flat unlike the fluffy caramelized cloud in the recipe photo... however, I notice that after leaving it in the fridge overnight you get those beautiful dewdrops on the meringue the next day. Love the taste! 0Reply James Rutledge...
Recipe Tip Evaporated milk can be used in place of the cream. home cooks made it! Nutrition Facts(per serving) Show Full Nutrition LabelHide Full Nutrition Label Nutrition Facts * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on...
I talked a bit about it in my sweet potato muffins post.) Evaporated milk: In my old recipe, I used half-and-half, which you can sub in if you don’t have evaporated milk. Sweetened condensed milk would also work, but it might make it sweeter. Vanilla extract: I use bourbon ...