Janice OLeary
While your oven preheats, add all of the crumble ingredients to a small bowl. Mix until moistened and crumbly in texture. Whisk together the dry ingredients and the wet ingredients in separate bowls. Add the wet ingredients to the dry and mix until just combined and there are no pockets o...
This oven-baked Jamaican jerk chicken recipe takes you right to the Caribbean, with the perfect blend of sweetness, heat, spice, and flavor! Mix up a big batch of this yummy jerk marinade to feed a crowd or freeze for an easy meal later. Pairs well with Coconut Lime Rice and Pan-Seare...
“Shito” comes from the Ga language and is short for “shitor din,” which literally means “black pepper,” alluding to the dark color the paste takes on after cooking low and slow. The heat level can be calibrated to taste, unique to each individual cook, ranging from medium-hot to ...
“Shito” comes from the Ga language and is short for “shitor din,” which literally means “black pepper,” alluding to the dark color the paste takes on after cooking low and slow. The heat level can be calibrated to taste, unique to each individual cook, ranging from medium-hot to...
Preheat oven to 250°F. Combine espresso & meringue powder in a large bowl then add the water. Whisk until lumps are gone then allow to cool. Add sugar and whisk until the consistency is like damp sand. Spoon into a silicone mini ice cube tray (90 compartment) and press the mixture ...
” And you are so right. However, that’s what I had in hand and I made it work just fine. Since the material of the cake pans is so thin, the baking time decreases significantly because the heat reaches the batter sooner and with more force. If using a spring form pan, be sure ...
Sweet & Heat BBQ Sauce: Perfect blend of sweetness and peppery heat. ideal for smoked meats in an easy squeeze bottle.
My family likes some heat, and I feel like this dry rub recipe as written walks the line between "Oh, that has a bit of a spicy kick to it!" and "OMG, my mouth is on FIRE!!!" just perfectly. However, if you're sensitive to capsaicin or have young children, start with half th...
Stir together brown sugar, soy sauce, pineapple juice, balsamic vinegar, teriyaki sauce, Worcestershire sauce, and liquid smoke flavoring. Heat until brown sugar has completely dissolved. Refrigerate marinade until cool. Pour cooled marinade over the seasoned meat, and mix by hand to coat. Seal th...