2. Western-style Sushi Rolls These sushi rolls consist of multiple ingredients and most of them are inside-out rolls (uramaki). A lot of restaurants create their own version of combinations and unique names, but here are some common ones. California roll dragon roll spicy tuna roll rainbow ro...
Top 10 Sushi Restaurants Nationwide including pictures, reviews, and ratings for every single dish served. Headquartered on Long Island focusing on New York, Manhattan, Orlando, Lake Mary, Boca Raton, West Palm Beach, Miami, South Florida, and San Diego
Nori is the familiar dried seaweed most commonly used to wrap sushi rolls and is both nutritious as well as useful for making sushi. Read about this interesting sushi item here! Sake (Japanese rice wine) Sake (sah-keh) is a fermented alcoholic beverage with a long history in Japanese cultur...
Two futomaki rolls. Many sushi restaurants also offer a range of traditional condiments for sushi. These are often served on the side. In restaurants that offer conveyor belt sushi, the condiments may need to be presented separately. These condiments include ginger and soy sauce, as well as a...
Gold butterflyis avocado rice rolls topped with blow-torched scallops and garnished with deep-fried spring onions. The scallops are so fresh they could stand alone even without the more intense taste of the spring onions. Mixed sashimi $13.00 ...
@Monika - I agree. Atmosphere definitely adds to any dining experience, and the dishes are part of the atmosphere! My favorite sushi restaurant has plates with seasonal designs on them, just like the article describes. Even the little dishes that you pour the soy sauce into have some kind ...
The last plate of sushi comes with Taragai, Anago and Kampyo Sushi rolls (dried shavings of calabash, a type of gourd). Taka by Sushi Saito St. Regis KL Tsuji (Moon) Set The yellow piece is the dessert and it is the tamago (egg). ...
I once got really sick from sushi. I was in San Francisco and wanted to stop for Japanese. The people I was with were impatient and none of us really wanted to search for food for a long time, so we stopped at the first place we found, which was a little hole in the wall Japanes...
Also, tezu-- the vinegar, sugar and salt mixture-- is as important as the rice. The amounts for four sushi rice rolls should be two and a half cups of water, one quarter cup of rice vinegar, two tablespoons of sugar and one teaspoon salt. I also always use Japanese rice vinegar. ...
We decided to quickly have sushi dinner and based on the review we divided to eat at this restaurant. We thought fish quality was just ok, we weren’t allowed to order more than 1dish of fatty tuna per person, other fish were just fine, sushi rice was good but the sushi r...