There is some free underground parking but at busy times you will need to park on the street. The sushi is very good and generously sized and there are many different sushi rolls to choose from. I usually opt for a bento box with salmon and tuna sushi and sometimes add shrimp tempura. ...
The upcoming home of the Los Angeles Clippers, the Intuit Dome in Inglewood, unveiled its menu this week. There's everything from snack stand favorites like popcorn and pretzels to more innovative dishes such as a "sushi dog." Crosstown rival to the beloved LA...
Car park Counter dining Notable sake list Wheelchair access Credit cards accepted Location Information +1 949-287-6268 Visit Website Opening hours Monday closed Tuesday 11:30 AM-1:30 PM 5 PM-9 PM Wednesday 11:30 AM-1:30 PM 5 PM-9 PM ...
Los Angeles5contributions Best Sushi Around! Jan 2019 •couples Best sushi place around. We go here a couple times a month and have never been disappointed. Miso soup is by far the most flavorful, and we have yet to find it better anywhere else. Their sushi is fresh and delicious...
CUT at 45 Park Lane An incredible blend of a succulent menu, sleek design and fascinating art. This cool twist on the modern American steak restaurant is a delight for the senses. 01- 02 Get in touch with us Please get in touch if you have any questions about our hotels, a hotel rese...
(Stephanie Breijo / Los Angeles Times) Hi. Dozo currently serves North Hollywood, Toluca Lake, Burbank, Sherman Oaks and the Hollywood Hills; should it prove popular, the team hopes to expand the delivery radius to more L.A. neighborhoods and possibly even open a bri...
In its coverage of a celebration in honor of the arrival of two Japanese cruisers in Los Angeles Harbor, the Times of that city noted, on August 24, that "sashimi, raw fish," was on the menu "at a dinner last night at the Japanese Cafe." The newspaper account referred to "Little ...
Taihei restaurant and sushi bar was established in Monterey Park in 1983. Our fresh fish selection is hand picked daily from multiple Los Angeles vendors who receive daily shipments of fresh fish from around the world as well as from domestic sources. ...
Described by the menu as “potato noodle dressed with special mayonnaise sauce,” it shares certain qualities with the dishes invented for Midwestern potluck suppers; an unidentifiable ingredient, familiar and surely from a jar or bottle, gives a cool and soothing flavor. ...
10. Don’t be tempted by Tempura – Think twice about ordering any roll, menu item or dessert that is fried or has the word “tempura” in its description. What kind of oil are they using to fry? This is huge. Do they fry it in transfat? Corn or soy oil? Or the traditional se...