哔哩哔哩sushi_chefHiro的个人空间,提供sushi_chefHiro分享的视频、音频、文章、动态、收藏等内容,关注sushi_chefHiro账号,第一时间了解UP主动态。大家好 我是一名寿司厨师,很高兴来到bilibili 希望在这里可以展示更多好吃的料理!
We did thechef's table. Reallyexpensivebut I don't live in HK so it was a treat for me. Service was wonderful and each dish better than the last. UpvoteDownvote Amy 🍦February 3, 2013 Sushi/tempuralunchsets aregreat value for money, especially given the location, ambiance, variety, ...
The intimate hinoki-wood sushi counter will be helmed by Head Chef, Ryosuke Harada. Head Chef Ryosuke Harada began his foray into the art of sushi-making at the tender age of 18. He spent 8 years honing his skills in Tokyo before venturing to Hong Kong, where he worked in Sushi HIRO....
10 PIECE CHEF'S SELECTION OF ASSORTED NIGIRI WITH MISO SOUP SEAWEED SALAD 9.50 FOUR DIFFERENT KINDS OF SEAWEED TOPPED WITH CUCUMBER AND APPLE SLAW - REGULAR OR SPICY SPICY AGEDASHI TOFU 9.50 DEEP FRIED TOFU AND FRESH SHIITAKE MUSHROOM WITH OUR LEGENDARY SPICY SAUCE ...
The chef, Hironori Ikeno, got the idea in 2002 when someone asked him how small he could make his sushi. 37 The special sushi takes longer to make than the regular-sized sushi, about seven and a half minutes. So the restaurant only serves the sushi a few times each week, and no ...
he began his career working in various restaurants before following his dream to move overseas to hone his craft. In 2013 Chef Scott moved to Hakone Kanagawa, Japan where he worked alongside Master Chef Hiroyki Kanda, recipient of the Michelin Guide’s Mentor Chef award, in the shadow of Mou...
A trio of devotees of Chef Hiro’s Tokyo restaurant urged him to accept the challenge to transport his elegant, pure style to the world’s second most sushi-obsessed city. This opportunity resonated with Chef Hiro because of his pride in Edo-style sushi as his country’s culinary gift to...
“The chef and the server were FANTASTIC! Great food and service.” –T.J. Contact Us Mei Ling Mei Ling Chau is the founder and owner of the HIRO Japanese Steakhouse and Sushi Bar. Ms. Chau was born in Hong Kong and moved to Jacksonville, NC with her family when she was just a ki...
Sukiyabashi Jiro and Masuhiro Yamamoto Jiro Ono, master chef and owner of Sukiyabashi Jiro recently celebrated his 89th birthday. Yesterday it was announced that the Japanese government is awarding him with a special honor for his contributions and hard work as a sushi craftsman. Today there was...
Raw Talent.(sushi chef Hiro Nishimura)KUH, PATRIC