The hand roll selection included Kinmedai (Golden Eye Snapper), which was fantastic, as well as kanpyo (gourd), tuna, and cucumber, all followed by miso soup to close (which is traditional as the last course). The Verdict I enjoyed our lunch at Sushi Iwa, and I do consider lunch very...
Shop G111, G/F, The Gateway, Harbour City, 3-27 Canton Road, Tsim Sha Tsui 尖沙咀廣東道3-27號海港城港威大廈地下G111號舖 9-min walk from Exit A1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading Telephone 23833366 Opening Hours Today 12:00 - 15:30 18:00 - ...
Hours Open today 04:00 pm – 11:00 pm Lunch: Weekends only, open 12pm Happī Hour at the Bar: Monday - Friday 4pm - 6:30pm and Saturday - Sunday 3pm - 6pm Contact Sushi Bichi Name* Email* Phone Sign up to receive Sushi Bichi emails with specials, news & more. This site is...
Ai Sushi 27 Grand rue, 24100 Bergerac City, Bergerac France +33 5 53 73 31 90+ Add website Write a Review + Add hoursImprove this listing Details CUISINES Japanese, Sushi, Asian Meals Lunch, Dinner FEATURES Takeout, Reservations, Outdoor Seating, Seating, Serves Alcohol, ...
It was topped with pieces of ika/cuttle fish/squid and kinmedai/splendid alfonsino. The whole was then seared before being decorated with thinly sliced cucumber and presented with pieces of tamagoyaki/Japanese omelet and ikura/salmon roe!
Gomai Spinach salad Chicken or Beef or Tofu Udon Wild Salmon Udon Chicken or Beef or Tofu Bento (lunch box) Served w/ miso soup, salad & rice with California Roll (4pcs) Chicken or Beef or Tofu Don (rice bowl) Chicken, beef or tofu teriyaki with vegetables served with rice ...
Akgai-Ark Shell, had a clean ocean presence as well as having a tiny sourness in to it. Kuruma Ebi- Prawn came after, poached in a way that gave the shrimp a nice density and tenderness. Uni-Sea Urchin was enormously buttery and delightful. Anago-Sea Eel, dashed with sweet soy sauces...
If you’re looking for a slightly more budget-friendly sushi meal, this Little Tokyo classic is beloved among L.A.’s diehard raw fish aficionados for its reasonably priced, high-quality à la carte nigiri selection. The main draw, however, is the $23 weekday lunch special, complete with...
The Madai 真鯛, or Japanese Sea Bream, had a firmer texture and more delicate in taste, while the Meichidai 目一鯛, or Gray Large-eye Bream, was softer and sweeter in flavours. An interesting contrast and both were very good with ponzu sauce. The first piece of sushi was Hokkigai 北...
is madai in Japan. What is called mebaru in some areas of Japan, is called rockfish on in the Northwest and western Canada.We’d love to find a source that has all names of the top 20 raw fish varieties. But the bottom line is: Understand that names vary, and if you really want ...