These Peanut Butter Chocolate Cookies are flourless and sugar-free, and they’re delicious for a chocolate treat any time you need a cookie! And if you like chocolate and peanut butter, you’re going to love this cookie recipe with only 2 net carbs per cookie! PIN Peanut Butter Chocolate...
Plus, I find coconut sugar works MUCH BETTER in recipes than artificial sweeteners like Splenda. CS integrates into the dough and leaves it smooth, whereas AS’s would make it feel grainy). Since it’s not as strongly sweet as regular sugar, I used 1/2 tsp of cinnamon and 1/4 tsp ...
Dump sugar out of bowl onto a sheet of parchment paper. Using fingers….press it down to about 1/4 to 1/2 inch thick. Press cookie cutters into flattened sugar. Step 5: Take out cookie cutters Remove cookie cutters from sugar. Because the cookie cutters are so small…..the sugar will...
Before baking, these balls taste almost like mint chocolate COOKIE DOUGH or a scrumptious fudgy TRUFFLE. Feel free to leave them as raw truffles, OR dip them in whatever you like!-- the mint chocolate glaze in the recipe below, your favorite dark chocolate, white chocolate, or roll in my...
The ultimate comfort cookie! This perfect cookie-pie crust hybrid is so easy for fall desserts and snacks. Every bite is soft, buttery and full of cinnamon-sugar goodness. Baked with just 3 ingredients in under 10 minutes! The word “comfort” and these cookies are absolutely synonymous to ...