To make chocolate sugar free cupcakes, swap out 1/3 cup of flour for baking cocoa. Turn this sugar free frosting recipe into chocolate sugar free frosting by mixing a 1 cup of melted and cooled milk or dark chocolate into the frosting once it’s made. Making These Sugar Free Cupcakes in...
Nut free (or un-peanut butter cookies) uses different seed butters instead of regular peanut butter. I have created the recipe using tahini (sesame seed paste) but please choose a seed butter that is tolerated by the person who will be eating them. Once they are drizzled with chocolate, t...