Department of Agriculture (USDA) Agricultural Research Service (ARS) on the loss of recoverable sugar content from beet varieties in the U.S. It revealed that some roots from the beet varieties stored indoors lost as much as 100 percent of recoverable sugar caused by gram-positive bacterium ...
Sugar yields increased until July, initially because of increases in root fresh-weight and, to a lesser extent, root dry matter (DM)%. However, after May, increases mainly resulted from higher sugar content of root DM. Sugar in the roots was practically all sucrose until the September ...
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Sugar beets are grown because of root that is used for sugar production. The yield of technological sugar is a result of root yield, sugar content and util... T Masuda,K Kagawa,K Kanzawa - 《Jap Sugar Beet Impr Found Sugar Beet Res Bull Suppl》 被引量: 6发表: 1972年 Methods and Com...
Sugar beetis a major sugar-yielding crop in several countries. Sugar beet contains about 75%–86% of moisture, approximately 70% carbohydrate content, and about 18% sugar (Table 7.1). Various fermentable sugars in the sugar beet are presented inTable 7.2. Among the sugars, glucose (22%),ar...
The sugar content of the French beet crop is currently at 15.8%, down from 17% in August. 8/27/10 Czarnikow: Our latest analysis indicates that the increase in global production will now not be enough to build a surplus across markets in the coming year. This means that the 10/11 bala...
Biology and physiology of the sugar-beet plant Beta vulgaris is a member of the Chenopodiaceae and, like many others in the family is a halophyte. It is a highly variable species containing four main groups of agricultural significance: leaf beets (such as Swiss chard), garden beets... MC ...
Frias, Villar-Cocina, and Valencia-Morales (2007)calcined sugar cane straw and bagasse residues at 800 and 1000 °C. They designated the resultant sugar cane straw ash (SCSA) and sugar canebagasse ash(SCBA) as potential cement replacement materials because of their high content ofamorphoussilica...
Studies were conducted in 1976 and 1977 on the effects of harvestdates on maturity, yields and sugar content of four cultivars ofsweet corn. The cultivars were 'Golden Cross Bantam', 'Jubilee','Rapidpak' and 'Tendertreat'. Moisture content of kernels ranged from80 to 67 per cent for the ...
The Influence of Soil Moisture Condition on the Uptake of Phosphorus from Calcareous Soils by Sugar Beets Field experiments were conducted during 4 years on irrigated calcareous soils in Utah, from which data on the soluble phosphorus content of sugar beet petioles were related to soil moisture cond...