One of my first and most popular recipes, this one includes a tablespoon of coconut oil across 6 pancakes, which makes it a good candidate for option 1: skip it. Here, you can safely omit the oil and no one would ever know. In addition, the recipe steps call for a dab of vegetable...
@feasting – I have to disagree with you about the rosemary. I used it once as a substitute for thyme in a recipe, and it made the vegetables taste entirely different than they normally do. Rosemary is all right on roasted potatoes, but I prefer parsley if I don't have any thyme. I...
In conclusion, celery’s taste is unique and hard to describe in mere words; you should consider it when using it as a substitute for onions. They usually have celery in raw, soups, stews, sauces, or dips, so you can consider altering onions with celery in these recipes....
Marinara is a low-carb sauce made from tomatoes, oil, and spices. It’s commonly used on spaghetti and pasta sauces. However, you can use it in place of oyster sauce if you need something flavorful to go in your stir-fry. As with all sauces, look for a brand of marinara that uses ...
Rosemary shines in the kitchen, where it's used to amplify recipes from barbecue sauce to bread goods to sweet desserts. Most spice blends contain at least some dried rosemary, and many recipes call for a spring or two. To prepare rosemary, simply chop the leaves and add them to a dish...