Although some tasters thought the flavor of this broth ($1.87 for 32 oz. of broth) was "watery," others thought it had a lot of chicken flavor and "a strong veggie taste," particularly that of carrot and onion. Some volunteers commented on the slightly sour aftertaste, which lost this ...
1 cup beer or low-sodium chicken broth ¾ cup barbecue sauce 1 (12 oz) pkg Hawaiian rolls 1 cup prepared coleslaw Steps Season the pork with salt and pepper and place in a slow cooker. Pour the beer or broth over pork. Season with salt and pepper. Cook on low for 6–8 hours, ...