to cook (food) quickly by cutting into small pieces and stirring constantly in a lightly oiled wok or frying pan over high heat: a common method of Chinese cooking: Stir-fry the shrimp until it is cooked, then add the rice and egg mixture. ...
Definitions fromWiktionary, Creative Commons Attribution/Share-Alike License. verbPresent participle ofstir-fry. Etymologies Sorry, no etymologies found. Support Help support Wordnik (and make this page ad-free) by adopting the wordstir-frying....
stir-fry: Definition from Answers.com The most important rule for stir-frying at home is this: Don’t use a wok. Woks aren’t designed for a flat stovetop and provide les... Stir-fry Stir-Fry Method and apparatus for automated chinese stir-fry cooking ...
Add canola oil tothefryingpan andstir-frythe teinsten cabbage until half-cooked. hksh.com hksh.com 用芥花籽油起鑊,把紹菜炒至半熟,加入金針及雲耳炒至紹菜軟身。 hksh.com hksh.com Stir fryingisacooking method commonly used in the household. ...
I think after cooking over 600+ recipes at this point, I can say that actually cooking is not always that complicated (of course some can be more complicated, to me at least). My definition of complicated when it comes to cooking is when you have to do preparation a day or days before...