Swap out sugar:Use low- and no-calorie sweetenersin your coffee, tea, and baking instead of sugar. Good options includeSplenda Monk Fruit Sweetener,Splenda Stevia Sweetener,Splenda Magic Baker Sweetener, andSplenda Original Sweetener(Splenda Sucralose). Lemon Raspberry Overnight Oats Made with Splenda...
Before you tear open that little yellow packet of sweetener and stir it into your coffee, please read this.Do you want to: Avoid certain diseases and maintain health and vitality well into your later years? Save your children from a slow poisoning from hidden toxins in their food? Discover ...
I started drinking diet soda when I was a kid and now I am 42. My weight has skyrocketed in recent years. I doubted the negative reports of weight gain because I believed the FDA would never approve a sweetener with negative side effects. I feel very foolish. I will completely stop drin...
Simply use Splenda Stevia Sweetener, Splenda Monk Fruit Sweetener, Splenda Magic Baker Sweetener, or Splenda Original Sweetener (Splenda Sucralose) in place of regular sugar in your recipes. These sugar alternatives can be used in baked goods, drinks, oatmeal, and other kitchen creations that need...
The FDA approved Splenda in 1988 as a sucralose sweetener that tastes just like sugar. But the sugar flavor is artificial, since Splenda is about 600 times sweeter than natural sugar, so the sugar flavor is forced out of the partial sugar molecule. And our body cannot use the sugar in ...
Since this study was conducted on mice, we can’t be sure agavins are safe for humans nor can we touch on possible long-term side effects. Still, we're hoping this means we can finally ditch the Splenda for good.(Forbes) AdvertisementADVERTISEMENTAgavins Agave Sweetener-Tequila Plant, ...