which is a pesticide and weapons grade of chlorine (such as mustard gas), it is more than likely factual that it would deposit as a chlorinated hydrocarbon." Could you give more details for the scientifically minded?
'Citizens for health' wants people to call that hotline with their concerns so it can gather evidence against "Splenda." The group says the artificial sweetener is dangerous and should not be sold. "Splenda" is just about everywhere in restaurants, drinks and the food you eat....
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Knowing how to read food nutrition labels including calories, added sugar, and carbohydrates is crucial to maintaining a healthy diet. Read Article Are Carbs Bad for You? Understanding and Dispelling Myths August 26, 2024 Carbohydrates (aka carbs) often get a bad rap. They’re blamed for weight...
Rather, including protein with carb at every meal and snack can help you get full faster and stay full, so that you don’t overindulge. Is Too Much Protein Bad for Diabetes? For many years, it was believed that people with kidney disease have to restrict their protein intake because their...
When you have fibromyalgia or any other autoimmune disease, you need good minerals in your diet to distress the immune system, and the phosphoric acid in the dark soft drinks will rob your body of calcium. The sugar version is not better for you either, since sugar stresses your adrenals,...
1.Attendee, get up and leave. Show some respect for your own professional learning, your time, and the money you spent to be there. If it's that bad, it's okay to get up and find something better to do; chances are you're not learning anything anyway. Exiting is preferable to slum...
Still, Splenda is clearly superior to stevia is one respect. You can cook with it. Stevia doesn’t brown, crystallize, retain moisture, or make foods gooey. So don’t expect me to throw out the Splenda that I have on hand now.
the most fat-producing hormone in the body. Another thing the over-production of insulin does is shut down your metabolism, totally ruining your body's timing and ability to burn stored energy - fat. The increase of insulin will also cause an increase of bad triglycerides, which clog ...