Quiche is the perfect dish when it’s time to clean out the refrigerator. Frittatas, too. This woujld be more a dinner dish for me, but I’d certainly enjoy it any time of the day. And I really enjoy the spinach/feta combo. Thanks! Reply ↓ Tandy | Lavender and Lime Aug 10, ...
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stirring occasionally, until onions are soft. Squeeze extra water out of the spinach and add the spinach to the skillet. Continue cooking until the spinach is heated through and the extra water evaporates. Spoon mixture into pie pan.
Cook’s Note Make it your own by adding leftover ham and substituting Cheddar, feta, or goat cheese for the Muenster. Quiche vs. Frittata While a crustless quiche and a frittata are made up of similar ingredients (eggs, dairy, and add-ins), they are different things. The main differenc...