It's a very helpful tutorial. Anyway, after the tofu was cooked the recipe went super quick, and it was super easy. You also don't need a lot of oil to saute the eggplant, because it will soften up without it. I only used 1 TBS even though the recipe called for 3. You can ...
This is a Chinese Eggplant Recipe with Spicy Garlic Sauce, from one of the most respected authorities of Chinese cookery, Fuschia Dunlop.
Protein-packed Recipes: Spaghetti with Spicy Tofu Ragu and Eggplant Directions Share If you’ve never tried spaghetti with eggplant and spicy tofu ragu, today is the day! Today, we want to introduce you to a recipe that combines traditional Italian pasta with the innovative touch of tofu ragu...
Jump to Recipe·Print Recipe·Leave a Review Here is my Spicy Eggplant Stir Fry recipe you’ve been wanting to know!! The other day, I made this spicy eggplant stir fry and took a pic, posted on my Instagram and you guys were dying to know the recipe! MY LATEST VIDEOS I think ...
had more ground pork than eggplant. but taste super amazing! thank you so much for the awesome recipe. 0Reply B Benjamin E 2 years ago 🇩🇪 So snipping takes forever but tastes really cool!!! 🤩 Show original language: German
On Chinese restaurant menus, this is often called eggplant with hot garlic sauce but its literal name is fish fragrance eggplant -- yu xiang qiezi. See Notes for tips, such as making a vegan take. This recipe was adapted from Bill, Judy, Sarah and Kaitlin Leung’s The Woks of Life (Po...
Nice recipe, I think I used more oil and next time will also add a little bit more soy sauce 0Reply J Joe 2 years ago 🇩🇪 It's actually the first time I've ever enjoyed eating eggplant. I actually find eggplant very boring in terms of taste, but this recipe is awesome. I ha...
This Sichuan style eggplant salad with spicy garlic dressing is an easy, delicious way to enjoy eggplant. {Vegan, Gluten-Free Adaptable}
Spicy Eggplant Stir Fry Vegan Mapo Tofu Soy Sauce: I like to use soy sauce to add savory flavor, but feel free to use tamari if you’re gluten free. Brown Sugar: I’m adding brown sugar to the sauce to balance the strong salty flavors of the doubanjiang and soy sauce, as well as...
This spicy eggplant stir fry is an easy, flavorful side dish that is great for dinner. The sauce is made with doubanjiang and other spices.