Mushroom and Tumeric Rice with Chicken Semi Homemade Rice Pilaf Corn Risotto Vegetarian Scratch Made Scalloped Potatoes Couscous with Roasted Vegetables Corn baked in the Oven Yucca/Cassava Patties Roasted Brussel Sprouts and baby potatoes with bacon ...
Combine chicken, pork, jalapeno peppers, cilantro, garlic, and soy sauce in a bowl. Mix well and form into 12 small patties. Place on a platter and brush with olive oil. Sprinkle with salt and pepper. Preheat an outdoor grill for high heat and lightly oil the grate. Place patties on ...
Cook's Notes: The number of skewers could vary depending on the size of your pancakes and sausage patties. The pancakes should be about 1-inch, the size of a half dollar. If you prefer, you also can pipe the batter onto the pan. Feel free to use any pork sausage flavor that you li...
sign in You Should *Never* Microwave These Things The Common Turkey Mistake We're All Making From Good Housekeeping for Bob's Red Mill Baking Is Magic Turkey Kielbasa With Apples and Lentils Tomato-Roasted Cod With Spiced Almonds Chicken Banh Mi Smash Tacos ...
1. Sauté the onions in butter. 2. Mix the beef and Sriracha, form into patties, and season. 3. Cook the patties in a skillet until a crust forms on the bottom. Flip. 4. Chop the patties into large pieces. Sprinkle with onions and layer with cheese. ...
1 teaspoon ½ Directions Preheat grill for medium heat. Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. Shape into 4 patties. ...
Combine chicken, pork, jalapeno peppers, cilantro, garlic, and soy sauce in a bowl. Mix well and form into 12 small patties. Place on a platter and brush with olive oil. Sprinkle with salt and pepper. Preheat an outdoor grill for high heat and lightly oil the grate. Place patties ...