Dried smoked poblano peppers, known as ancho, are especially popular in Mexican cuisine. From rice and beans to mole, ancho lends a sweet, smoky, and mildly spicy flavor to many dishes.Try Ancho Chile Pepper Seasoningor learn more aboutAncho recipes. Cinnamon Cinnamon brings a toasty undertone ...
cilantro (US) / coriander (UK): An herb with a distinctive flavor used in many cuisines, particularly in Mexican and Indian dishes. hyssop: An aromatic herb traditionally used for its medicinal properties and in cooking. dill: A herb ...
Popular in chili recipes as well as other dishes like hummus, currries, and Mexican dishes. 45. Curry leaves (Murraya koenigii) Popular in Indian cooking to temper (enhance) the other flavors in dishes. Not to be mistaken for curry powder, which is used to add flavor versus bringing out ...
A key ingredient in Mexican and Southwestern cooking, the pasilla is a hot chili with a slightly fruity flavor. Cancun Rub This wonderful Mexican seasoning can be used as a dry marinade to pat on fish, beef, pork or chicken. It may also be used as the starter of a fine salsa or in ...
Cumin is a spice made from the dried seeds of the Cuminum cyminum plant, native to the Mediterranean and Middle East. It has a warm, earthy flavor and is a staple in many spice blends, including curry powder and chili powder. Cumin is commonly used in Indian, Mexican, and Middle Eastern...
Probably created around the late 1930s, fajitas were introduced by vaqueros and Mexican workers on ranches in the Texas Rio Grande Valley. These workers were often paid their wages in meat, sometimes the less wanted parts of the animal. So these workers learned that if they marinated the meat...
Fiery Hot & Smoky - Famous in Authentic Mexican cuisine for bold heat and subtle smokiness. Mexican Dishes - sauces, salsa. Resealable Bag - Restaurant Quality packaging for keeping chili peppers fresh. Restaurant Quality - very hot, long red, slender. ...
Cilantro:(herb) Also known as Chinese Parsley and Mexican Parsley. Cilantro has a distinctive flavor, and is an excellent addition to fresh salsa. Cilantro works well in marinades, and a large variety of other dishes. It comes either dried or fresh. ...
Pinto beans are used in many different cuisines. One that might be more familiar to us is the Mexican cuisine, often consumed whole, mashed, pureed, and refried. This nutrient-dense legume contains many essential nutrients. It is a great source of protein, high in dietary fiber, phosphorus,...
Fun Facts About Cumin The dried seed of the cuminim cymimuni plant makes cumin seed. cumin makes up a large proportion of … read more Fun Facts About Oregano Oregano means Joy of The Mountain in Ancient Greek Ancient Greeks believed that cows that grazed … ...