Spice Up Your Life A world of flavor to explore From the bazaars of Morocco, streets of Bombay, to the farms of Mexico, we bring global flavor experiences straight to your fingertips. We source the globe for the best herbs and spices, keeping up with the latest food trends, and most un...
Peri’s Spice Ladle is my blog, started in 2012, with a simple idea - bringing Indian and Parsi flavors to your table. As I’ve showcased over the past decade, “It’s easy to spice up just about any meal with a few Indian touches”. Let’s continue!
Chai spices: You can use pumpkin pie spice for this recipe or you can make the custom blend that I use for my homemade chai spice. If you want this to be a true, chai-flavored pumpkin muffin, I suggest using my unique blend of cinnamon, ginger, cloves and cardamom. Allspice is one ...
27. Jalapeno Popper Dip Spicy diced jalapenos, sharp cheddar cheese, and rich cream cheese and topped with Panko bread crumbs so that when it’s placed in the oven, it creates a delightfully warm and gooey dip. Perfect for your next party occasion, it can even be made up to 3 days in...
Keep them in an airtight container in the fridge for up to five days. If the cheese sauce seems somewhat dry, add a few tablespoons of milk to add some moisture back in to the recipe. More Mac and Cheese Recipes: Cheddar Bacon Ranch Mac and Cheese Jalapeno Popper Mac and Cheese ...
Hot Sauce, to taste (Cholulais my preference) 2-3 Sub Buns Spicy Mayo Directions Cut up the pepper, onion and jalapeno (without seeds) into strips. If you cannot find seitan in strips, you can buy the cubes and cut it into strips. ...
egg on top (due to running low of tilapia that I just soaked in soy sauce for 10-15), refreshed with a quick cucumber/shallot/jalapeno salad and I FOUND HIM EATING OUT OF THE PAN scraping for the now crispy noodles from being twice pan fried and my son with egg yolk on his Polo ...
The Original Lupe Tortilla– We got to meet up with Danie, one of my old culinary school buddies at Lupe Tortilla, which was an awesome treat! If you are hungry and need an easy stop off of I-10, that has good Tex-Mex food with a lot of vegetarian options and great margaritas then...
So, when I was able to start my own adventure into the world of cooking, my mother took me under her wing. We would spend hours together in the kitchen, cooking up a storm! Once she had trained me up to her satisfaction, I was awarded the most precious prize of all - her own per...
We adore this recipe because it uses so many different herbs, spices, and unusual flavors like cilantro and jalapeno pepper to really make the food come to life.Once everything is prepared, people will queue up with their tortillas to enjoy your colorful and vibrant salsa, which will quickly...