Whey hydrolysateAn abstract of the article "Thermic effect of soy versus whey protein - a pilot trial," by Bianca Rubin and colleague is presented.doi:10.1186/1550-2783-9-S1-P26Bianca Rubin1. Nova Southeastern University, Davie, FL, 33314, USAJoseph Hashim...
Soy and whey protein bar products both promoted exercise training-induced lean body mass gain, but the soy had the added benefit of preserving two aspects of antioxidant function. 展开 关键词: Lean Body Mass Whey Proteins Exercise Training Antioxidant Status Soy Proteins ...
[translate] asoy isolated protein, whey powder, powdery phospholipid, maltdextrin, and skim milk powder 大豆被隔绝的蛋白质、乳清粉末、粉状磷脂、maltdextrin和表面层奶粉[translate]
(Dong 2011) When dietary sources of protein were investigated in a dose-response meta-analysis, consumption of soy food was linearly associated with an overall decreased risk of breast cancer (by 9%), with a summary RR of 0.91 (95% CI, 0.84 to 1); summary RR for the highest versus ...
Supermarket soymilk productsare mostly made fromsoy proteinisolate powder (rather than ground whole soy beans), reconstituted with water and adjusted with oil and often sugar, to bring the fat and carbohydrate content to levels comparable with full-cream cow's milk. A similar vitamin and mineral ...
Brown et al. (2004). Soy Versus Whey Protein Bars: Effects on Exercise Training Impact on Lean Body Mass and Antioxidant Status, Nutrition Journal, 3, 22. Brown et al. (2006). Testosterone Prohormone Supplements, Medicine and Science in Sports and Exercise, 38(8), 1451-1461. ...
As expected, when standardized by weight (per 100 g of product), soy protein powder provides the greatest amount of soy protein (83%), followed by soy nuts (˜40%), and full-fat soy flour (35%). Several nontraditional soy products, including protein bars and breakfast patties, also ...
It is currently unclear as to whether sex hormones are significantly affected by soy or whey protein consumption. Additionally, estrogenic signaling may be potentiated via soy protein supplementation due to the presence of phytoestrogenic isoflavones. Limited evidence suggests that whey protein supplementati...
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H0 was obtained by calculating the initial slope of the FI versus protein concentration (w/v) curve, using linear regression analysis. 2.9. Statistical analysis The statistical data were analyzed using one-way ANOVA and Duncan's range test in IBM SPSS Statistics 22 (Version 22.0, International ...