We hypothesized that isoflavones when administered to post-menopausal women will result in improved menopausal symptoms and improved quality of life. We report here on 34 women who have completed a randomized, double-blind, placebo-controlled 3-mos. clinical trial. Research participants were randomized...
Soy contains plant compounds called isoflavones or phytoestrogens (plant estrogens). These can affect the body likeestrogen, but their effects are not as strong. The phytoestrogens in soy can affect women differently depending on their current estrogen levels. Women who have not gone throughmenopausey...
上普遍以大豆异黄酮(Soy-isoflavones)称之。其化学结构与女性荷尔蒙相似,一旦面临更年期会 出现目眩及热潮红等不适症状… tw.myblog.yahoo.com|基于78个网页 2. 大豆异黄酮类 本研究以大豆异黄酮类(soy-isoflavones)中最主要的两种具活性之异黄酮类成分genistein及daidzein,以此两种结构为骨架进行 … ...
The aim of our study was to determine the effects of supplementation with soy protein, which naturally contains large amounts of the isoflavones genistein and daidzein,15 on cognitive function, BMD, and plasma lipids in older postmenopausal women. Methods The Institutional Review Board of the Univer...
Effects of soy foods on ovarian function in premenopausal women. It has been proposed that the high intake of soy foods among Asians may partly explain their lower rates of breast cancer, perhaps by lowering endogenous o... A H,Stanczyk,F Z,... - 《British Journal of Cancer》 被引量: ...
High intake of soy products has been suggested to prevent breast cancer, osteoporosis, and cardiovascular diseases.To investigate the effects of isoflavone-containing soy on circulating sex hormones, biomarkers of bone turnover, and lipoprotein profiles.Fourteen young women received in a randomized cross...
OBJECTIVE: Postmenopausal decreases in body composition, physical performance, and bone mass have been shown to be reversed by estrogen, but given the concerns regarding its use, women are looking for alternatives such as soy isoflavones. Most studies on the effects of soy on bone mineral density...
Soy, isoflavones, and prevalence of allergic rhinitis in Japanese women: The Osaka Maternal and Child Health Study It has been hypothesized that isoflavones reduce the risk of many chronic diseases, but there are no data on the effects of dietary soy and isoflavone cons... Y Miyake,S Sasaki,...
This is a review article designed to address the effects of soy isoflavones on bone metabolism in postmenopausal women and their place in the prevention and treatment of postmenopausal osteoporosis. Soy isoflavones are natural products that could be used as an alternative to menopausal hormone therapy...
We investigated the effects of soy isoflavone intake on breast cancer in a prospective study of 35303 Singapore Chinese women enrolled during April 1993 to... AH Wu,WP Koh,R Wang,... - 《British Journal of Cancer》 被引量: 150发表: 2008年 ...