Women, on the other hand, have options. Watch any Southern movie, “Gone with the Wind” to “Steel Magnolias” and you’ll see what I mean. From floppy garden hats to prim pill boxes. Pastels to basic black. Traditionally feminine to futuristically flamboyant. ...
Southernwood was probably the most commonly used herb in the peasant women’s church bouquet until the end of the nineteenth century. It had a satisfying fragrance and was easy to grow. Although the custom has disappeared, the plant has survived until the present day in many gardens as a re...
No need to dirty up your mixer, this cake is made the old fashioned way with a whisk and a sifter. It only uses lemon zest, so if you’re after an extra shot of lemon flavor I would add in a little juice too. And it just begs for a little lemon glaze. Please visit the blogs ...
Easter isn't Easter without a good, old-fashioned Easter Egg Hunt. After many organizations were forced to either cancel or rework the way they held their hunts over the past couple of years due to COVID, most are bringing them back for the 2022 Easter holiday now that COVID numbers in ...
The labour and reproductive power of women was transferred from father to husband through the circulation of cattle in the form of bridewealth. Where cattle were meagre, societies were matrilineal and usually matrilocal; men still depended on women for agricultural labour and for bringing young men...
It might have been old-fashioned, but at least it looked good. Shaking my head, I pointed at the partially torn yellow Post-it stuck on the edge of the frame. That was how my father added mayoral meetings to the calendar. Stickies. He was nothing if not professional. “No can do, ...
old director of the Southern California Child Health Network, working with other organizations, had similar success in Orange County, where a report she wrote helped persuade officials to expand services to 25% more women. Her next task: trying to win more state money for infants and pregnant ...
No need to dirty up your mixer, this cake is made the old fashioned way with a whisk and a sifter. It only uses lemon zest, so if you’re after an extra shot of lemon flavor I would add in a little juice too. And it just begs for a little lemon glaze. ...