Until! A German chemist named E.C. Kayser showed up with a ball of fat he’d concocted in a lab. Yes, folks, this was the start of hydrogenation. From Better Homes & Gardens, December 1934After a few failed attempts at naming the product (“Krispo”–trademark issues; “Chryst”–...
Chocolate Cake. Bagels. Muffins. Cheesy Pasta Bakes. And Lasagna. And there is no better way to embrace vegan comfort food recipes than with a classic southern-style platter of goodies. From cozy mac and cheese to fluffy corn bread and of course some BBQ sauce flavors in there too. And ...
“He (or she) has no taste whatsoever!” I always went along with her opinions because I idolized her. She was the German war bride of my favorite uncle, William Junkins. She was ambitious, self confident, and to her country Georgia in-laws, always seemed to have plenty of money. To...