Juicy and tender: Many recipes I’ve tried over the years gave me dry chicken that just wasn’t what Smothered Chicken is supposed to be, but this recipe will provide you with a juicy, tender chicken every single time. Irresistible Gravy: Don’t underestimate the simple ingredients this reci...
The oldest known recipe for sweet tea dates back to an 1879 issue of Housekeeping in Old Virginia. Marion Cabell Tyree's recipe called for green tea. During World War II, traditional sources for tea in the United States were cut off, forcing tea drinkers to switch to black tea [source:Bu...
This recipe has two types of beef – ground beef and stew meat – but if you’re looking to switch things up and need a substitute for the beef in this slow cooker chili, you’ve got plenty of tasty options! Whether you’re trying to lighten it up or simply want to try something ...
2 quarts chicken stock 1 bay leaf 1 teaspoon Creole seasoning (see recipe), or to taste ½ teaspoon dried thyme Salt and pepper, to taste 1 pound andouille or smoked sausage, cut into ½-inch pieces ½ chicken, cut into pieces ...
north, Anderson worked in rural North Carolina as an assistant home demonstration agent, scarfing good country cooking seven days a week: crispy "battered" chicken, salt-rising bread, wild persimmon pudding, Jerusalem artichoke pickles, Japanese fruitcake. Later, as a New York City magazine editor...
THE SOUTHERN COOK BOOK KENTUCKY BURGOO (This recipe makes 1200 gallons) "Kentucky Burgoo" is the celebrated stew which is served in Kentucky on Derby Day, at Political Rallies, Horse Sales and at other outdoor events. This recipe is from a hand- written copy by Mr. J. T. Looney, of ...
This recipe can be made with all ground turkey or all ground beef or half and half. You can also make this with ground pork or ground chicken. It’s super versatile and a dish you can make to your liking very easily. You can also add a chili packet for added flavor. 🍽️HOW TO...
Left Center: Corn Bread. This is an all corn meal recipe, using McEwan and Sons Fine Ground Cornmeal. I doubt that the Certified Organic Corn was grown in Alabama, but their business, Coosa Valley Milling, just south of Birmingham, has some national fame. Their meal and grits are used ...
ADAM RIED
Remember to have fun in your kitchen this weekend. Go ahead and play with this recipe, tweak it with some of your favorite flavors. Xoxo, Tickled Red Out'n About| Tags:My Surfer,North Carolina,Outer Banks,surfing| [6] Comments Y’all might have guessed already but we went on an excurs...