Several reviewers used kale instead of spinach to make it more like Olive Garden's soup. "Yum! This was the perfect dinner for a cold night," Andrea says. "It does taste a lot like the restaurant's soup!" View Recipe 06of 21
“Realistically, the show is about a bunch of people trying to make a restaurant. Life is crushing multiple people, and they’re still trying to make a restaurant, and they’re making mistakes — they’re making massive mistakes. And it’s like, ‘Can we get through this together?’ And...
But at harvest time, I was sure to cut some up and package it into nice freezer bags to last all winter long. If you don’t have this handy, no problem… Just grab a bunch of collard greens at the supermarket. rinse each leaf, roll them up and cut into ribbons about 1/2 wide. ...
Easy Japanese cookbook : the step-by-step guide to deliciously easy Japanese food at home Drop into a Japanese restaurant or sushi bar and you'll be seduced by the glistening sashimi and delicate bundles of other beautifully arranged foods. With the Easy Japanese Cookbook you can now create th...